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Perforated Pizza Peel Set · 12" Launch + 9" Turning Peel
$49.99
Launch, turn and pull your pizza like a pizzaiolo. Two peels, one for each job.
- 12" perforated launch peel12 × 14" blade, 28" overall. Holes let extra flour fall away, so less burns
- 9" round turning peelAdjustable handle: assemble to 33" or 48". Spin the pizza mid-bake for an even crust
- Anodized aluminumLight, heat resistant, won't rust
- Fits 10–12" pizzasThe standard Neapolitan size
Why bakers choose it
Built around the problems home pizza makers run into most.
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Pizza stuck to the peel
Perforations shed extra flour and let steam escape, so the dough doesn't glue itself down. Build fast and give it a shake before you launch. -
One side burnt, the other pale
The small turning peel lets you spin the pizza every 15–20 seconds without pulling it out of the oven.